master's thesis
Kemijski sastav i kakvoća pršuta

Tomić, Monika
University of Zagreb
Faculty of Veterinary Medicine
Department of Hygiene and Technology of Foodstuffs

Cite this document

Tomić, M. (2016). Kemijski sastav i kakvoća pršuta (Master's thesis). Zagreb: University of Zagreb, Faculty of Veterinary Medicine. Retrieved from https://urn.nsk.hr/urn:nbn:hr:178:001047

Tomić, Monika. "Kemijski sastav i kakvoća pršuta." Master's thesis, University of Zagreb, Faculty of Veterinary Medicine, 2016. https://urn.nsk.hr/urn:nbn:hr:178:001047

Tomić, Monika. "Kemijski sastav i kakvoća pršuta." Master's thesis, University of Zagreb, Faculty of Veterinary Medicine, 2016. https://urn.nsk.hr/urn:nbn:hr:178:001047

Tomić, M. (2016). 'Kemijski sastav i kakvoća pršuta', Master's thesis, University of Zagreb, Faculty of Veterinary Medicine, accessed 24 March 2024, https://urn.nsk.hr/urn:nbn:hr:178:001047

Tomić M. Kemijski sastav i kakvoća pršuta [Master's thesis]. Zagreb: University of Zagreb, Faculty of Veterinary Medicine; 2016 [cited 2024 March 24] Available at: https://urn.nsk.hr/urn:nbn:hr:178:001047

M. Tomić, "Kemijski sastav i kakvoća pršuta", Master's thesis, University of Zagreb, Faculty of Veterinary Medicine, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:178:001047

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